Kirk Vincent Kirk Vincent

Combining the passion of Italian influences with ‘salt of the earth’ Britishness, Kirk Vincent, "ex-Head Chef at Antonio Carluccio’s Neal Street Restaurant in Covent Garden, London" produces, terrines, soups, salads, sweet tarts and other dishes to rival many a restaurant, all prepared on the premises and ready to take away and enjoy.

 

 

Shop with confidence at Henshelwoods we have achieved 5 stars out of 5 (excellent) from the Environmental Health Agencys scores on the doors

Welcome to our website

Fresh Flavours... Fine Food

COVID-19 UPDATE

 

As of June 10th 2020 we will be serving from the deli again in slightly adjusted form, as we will use smaller mobile counters to close down the shop space to a ‘one-at-a-time’ scenario to make social distancing easy for customers. We will have a smaller selection (initially at least) in the cold counters and some of our best selling items available to pick up from the shelves.

If your favourites are currently out of stock, please do chat with us or contact us via email and we will be pleased to give you an update on availability.

If you wish to pre-order items for collection, please phone or email us with your request, giving at least 24 hours’ notice and a contact number in case we need to discuss availability and substitutions. We will endeavor to give you a collection time to suit, but this will be open to development as a new routine settles in.

We hope you will be back to see us soon!

 

 

FOR THE TIME BEING OPENING HOURS WILL BE

Wednesday to Saturday 9.00am – 3.30pm.